Vicky Cakes original light and fluffy homemade pancakes cook up golden brown with crispy edges, just the way we all love them. This secret family-recipe also doubles as a waffle mix, so you can get double the fun!
Vicky Cakes are 100% vegan, which means there is no chalky powdered milk or powdered eggs in our bag.
Details
- Vegan friendly
- Dairy free
- Non-GMO
- No preservatives
- No artificial colors
Making Vegan Pancakes (Tip from Vicky Cakes)
To prepare vegan pancakes or waffles, replace the eggs with yogurt, applesauce, or aquafaba. Replace the dairy milk with non-dairy milk like soy, almond or coconut milk. Replace dairy buttermilk with homemade buttermilk. And, voila!